Open Food Facts website It is a collection of food information and data (including ingredients, nutritional content, etc.) from all over the world. In just a few minutes you can easily access a huge amount of food information data, which is also a platform for information development, users can add relevant food data, so that more people can understand the detailed data of each food and defend the right to food safety.

Terminology: food safety (food food safety refers to food that is non-toxic, harmless, meets the appropriate nutritional requirements, and does not cause any acute, sub-acute or chronic harm to human health. According to Benoy's definition of food safety, food safety is "the public health problem of toxic and harmful substances in food that affect human health"

With the continuous development of society, more and more people are concerned about the safety of food The Open Food Facts website analyzes data obtained through various channels to find possible links between food ingredients and diseases, and publishes the results of research to protect human food safety.